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Crustless Quiche by Pam
- 1 pound ground pork sausage
- 1/2 cup minced onion
- 1/2 cup minced green bell pepper
- 1 (16 ounce) container sour cream
- 1 1/2 cups shredded sharp Cheddar cheese
- 1 cup shredded Swiss cheese
- 1/2 teaspoon garlic powder
- 1/4 teaspoon hot pepper sauce (such as Tabasco®)
- salt and ground black pepper to taste
- 4 eggs, beaten
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 37.4g|
|Saturated Fat 19.3g|
|Total Carbohydrate 5.5g|
|Dietary Fiber 0.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|