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Crunchy Slaw with Radishes


Crunchy Slaw with Radishes Recipe

Ingredients:
  • 1/3 cup light mayonnaise
  • 3 tablespoons white-wine vinegar
  • 3 tablespoons freshly squeezed lime juice from about 2 limes
  • 1 tablespoon sugar
  • Coarse salt and ground pepper
  • 1 small green cabbage about 2 pounds, halved, cored, and thinly sliced
  • 1 bunch radishes ends trimmed, halved, and thinly sliced (about 1 1/2 cups)
Directions:
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Rank

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