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Crunchy Romaine Toss

Crunchy Romaine Toss Recipe

  • 1/4 cup unsalted butter
  • 1 (3 ounce) package uncooked ramen noodles, crushed
  • 1 cup chopped walnuts
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 1/2 cup red wine vinegar
  • 3 teaspoons soy sauce
  • salt and freshly ground black pepper to taste
  • 2 heads romaine lettuce, chopped
  • 1 bunch broccoli, coarsely chopped
  • 4 green onions, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 557
Total Fat 43.3g
Saturated Fat 8.2g
Cholesterol 15mg
Sodium 295mg
Total Carbohydrate 41g
Dietary Fiber 4.2g
Sugars 27.6g
Protein 6.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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