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Crunchy Christmas crostini


Crunchy Christmas crostini Recipe

Ingredients:
  • 1 ready-to-bake ciabatta loaf
  • 1 tbsp olive oil
  • 1 large wedge of vegetarian Stilton , about 200g/8oz
  • about half a 290g/11oz jar salad beetroot pickle
  • handful of celery leaves taken from the middle of a head of celery
Directions:
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