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Crumb Topping for Pies

Crumb Topping for Pies Recipe

  • 1 cup brown sugar
  • 1 cup all-purpose flour
  • 1/4 cup butter, diced
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 849
Total Fat 23.6g
Saturated Fat 14.7g
Cholesterol 61mg
Sodium 195mg
Total Carbohydrate 155.6g
Dietary Fiber 1.7g
Sugars 106.9g
Protein 6.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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