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Crudits with Lemon-Garlic Aoli
- 1 cup mayonnaise
- 5 garlic cloves, put through a garlic press
- Juice of 1/2 lemon
- 1 teaspoon sugar
- 1 teaspoon Tabasco sauce
- Salt and freshly ground black pepper to taste
- 1/2 lemon
- 3 cups button mushrooms, wiped clean with a paper towel
- One 1-pound bag peeled baby carrots
- 2 bunches of radishes
- 2 red bell peppers, sliced
- 2 yellow bell peppers, sliced
- 1 bunch of asparagus
- 1 bag or box of cherry tomatoes
- 5 green or yellow zucchini
- 1/4 cup chopped fresh herbs (optional)
Directions:View on Epicurious
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