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Crudits


Crudits Recipe

Ingredients:
  • 4 carrots cut in half widthwise, each half cut into quarters lengthwise
  • 12 radishes cut in half
  • 1/2 lb. long beans blanched and shocked
  • 1 zucchini cut into long wedges
  • 1 yellow squash cut into long wedges
  • 1 jar store-bought pickled baby red or golden beets
  • 1/2 lb. broccoli
  • 1 kohlrabi skin left on
  • 12 ounces store-bought spinach dip
  • Extra virgin olive oil
  • Kosher salt and freshly ground pepper
Directions:
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Rank

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