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Crostini of artichokes & chives


Crostini of artichokes & chives Recipe

Ingredients:
  • 390g can artichoke hearts
  • juice 1 lemon
  • 2 small garlic cloves , 1 crushed, 1 halved
  • 3 tbsp extra-virgin olive oil
  • 25g parmesan , grated
  • small bunch chives , snipped
  • 1 baguette , thinly sliced
  • few parmesan shavings, to serve
Directions:
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