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- 1 French baguette, cut into diagonal 1/2 inch slices
- 1/4 cup olive oil
- 1/4 cup butter or margarine
- 2 cloves garlic, minced
- salt and pepper to taste
- 1/4 cup grated Parmesan cheese
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 19g|
|Saturated Fat 7.1g|
|Total Carbohydrate 43.2g|
|Dietary Fiber 1.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|