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Crockpot Chickpea Stew with Balsamic Caramelized Onions


Crockpot Chickpea Stew with Balsamic Caramelized Onions Recipe

Ingredients:
  • 2 tsp olive oil
  • 2 medium yellow onions, thinly sliced
  • 1/2 cup water, divided
  • 1 tsp dried oregano
  • 1 tbsp balsamic vinegar
  • 1 can (28 oz.) diced tomatoes & juices
  • 1/3 cup chopped kalamata olives
  • 2 cans (14 oz. each) chickpeas, drained and rinsed well
  • 1/3 cup crumbled feta cheese
  • 1/4 cup finely chopped Italian parsley
Directions:
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