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Crispy pork & vegetable rolls


Crispy pork & vegetable rolls Recipe

Ingredients:
  • 2 tbsp cornflour
  • 50g vermicelli rice noodles
  • 100g minced pork
  • 1 garlic clove , finely chopped
  • 1 carrot , grated
  • 50g oyster mushrooms , finely chopped
  • 2 tbsp finely chopped coriander
  • 2 tbsp light soy sauce
  • 1 tsp sugar
  • tsp ground white peppercorns
  • 7-8 spring roll wrappers (try an oriental foodshop, if you find them, buy extra and freeze)
  • vegetable oil , for frying
  • iceberg lettuce or cos lettuce and mint sprigs, to serve
  • sweet chilli sauce , for dipping
Directions:
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