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- 2 large handfuls of frozen potato wedges , about 350g/12oz
- 2 tbsp tomato ketchup
- 2 small skinless boneless chicken breast fillets , or 1 large one cut into 2 lengthways
- 1 small packet of ready salted crisps
- 1 tbsp sunflower oil
- red pepper, carrot and cucumber sticks and mayonnaise , to serve
Directions:View on BBC Good Food
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