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Crispy Rosemary Potatoes


Crispy Rosemary Potatoes Recipe

Ingredients:
  • 4 white or baking potatoes, scrubbed, unpeeled
  • 1-2 Tbsp. peanut or olive oil
  • 1/2 tsp. kosher or sea salt
  • 1 tsp. fresh or dried rosemary
Directions:
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