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Crispy Rice Omelette


Crispy Rice Omelette Recipe

Ingredients:
  • 2 tablespoons olive or peanut oil
  • 1 1/2 cups cooked long-grain white rice
  • 4 scallions (green and white parts), cut into 2-inch slivers
  • 2 hot red or green chilies, seeded and slivered
  • 1 cup snow peas, cut into thin slivers
  • 1 cup bean sprouts
  • 1 tablespoon soy sauce
  • 6 eggs, lightly beaten
Directions:
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