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Crispy Rice Noodles with Beef

Crispy Rice Noodles with Beef Recipe

  • Vegetable oil, as needed
  • 5 oz (140g) dried rice vermicelli
  • 3 tbsp soy sauce
  • 2 tbsp oyster sauce
  • 1 tbsp light brown sugar
  • 12 oz (350g) sirloin steak or fillet mignon, thinly sliced
  • 2 garlic cloves, thinly sliced
  • 1 tsp peeled and shredded fresh ginger
  • 12 thin asparagus spears, cut into 1in (2.5cm) lengths
  • 6 scallions, white and green parts, cut into 1in (2.5cm) lengths
  • ¼ cup chopped cashews
  • Asian sesame oil, for serving
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 626kcal (31%)
Total Fat 42g (65%)
Saturated Fat 7g (34%)
Cholesterol 40mg (13%)
Total Carbohydrate 39g
Dietary Fiber 2g
Sugars 4g
Protein 23g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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