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Crispy Fried Fish

Crispy Fried Fish Recipe

  • 1 egg
  • 1 1/2 cups beer
  • 1 cup all-purpose flour
  • 1 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1 pound cod fillets
  • 2 cups crushed cornflake crumbs
  • 1 teaspoon Cajun seasoning
  • 1 quart oil for frying
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 634
Total Fat 24.4g
Saturated Fat 3.4g
Cholesterol 102mg
Sodium 833mg
Total Carbohydrate 69.3g
Dietary Fiber 1.4g
Sugars 4.6g
Protein 28.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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