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Crispy Chicken Parmesan
- Vegetable cooking spray
- 2 cups Pepperidge Farm® Four Cheese and Garlic Croutons*
- 4 skinless, boneless chicken breasts
- 1 egg, beaten
- 1 cup Prego® Traditional Italian Sauce, heated
- 1/4 cup shredded mozzarella cheese
Directions:View on All Recipes
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