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Crispy Baked Chicken
- 2 slices bread
- 1 cup grated Parmesan cheese
- 2 teaspoons dried oregano
- 1 1/2 teaspoons dried basil
- 1 1/2 teaspoons minced garlic
- 1/2 cup grated Parmesan cheese
- 2 tablespoons vegetable oil
- 4 skinless, boneless chicken breast halves
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 18.8g|
|Saturated Fat 7g|
|Total Carbohydrate 8.5g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|