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Crisp prosciutto, pea & mozzarella salad with mint vinaigrette


Crisp prosciutto, pea & mozzarella salad with mint vinaigrette Recipe

Ingredients:
  • 4 slices prosciutto
  • 100g peas , fresh or frozen
  • 1 ball buffalo mozzarella (approx 125g), torn into large pieces
  • juice orange
  • 1 tbsp olive oil
  • small handful mint , leaves finely chopped , plus extra small leaves to serve
Directions:
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