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Crick-Cracks: Savory Turkish-Style Crackers


Crick-Cracks: Savory Turkish-Style Crackers Recipe

Ingredients:
  • 1½ cups of flour plus ½ to ¾ cups for rolling out the dough
  • ½ cup cornmeal
  • 1 tablespoon sugar
  • 1½ teaspoons salt
  • 10 tablespoons cold, unsalted butter, cut into ½-inch cubes
  • ¾ cup buttermilk
  • 1 tablespoon sesame seeds
  • 2 teaspoons poppy seeds
  • 1 teaspoon nigella seeds
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 203kcal (10%)
Total Fat 11g (17%)
Saturated Fat 6g (32%)
Cholesterol 26mg (9%)
Total Carbohydrate 23g
Dietary Fiber 1g
Sugars 2g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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