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Crescent Rolls with Aged White Cheddar, Shallots and Truffle Baked Eggs


Crescent Rolls with Aged White Cheddar, Shallots and Truffle Baked Eggs Recipe

Ingredients:
  • 2 Tablespoons 2 Tablespoons
  • 2 whole 2 whole
  • 1 package 1 package
  • 2 cups 2 cups
  • 4 whole 4 whole
  • 2 teaspoons 2 teaspoons
  • 1 teaspoon 1 teaspoon
  • 1 teaspoon 1 teaspoon
  • 2 teaspoons 2 teaspoons
Directions:
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