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Creole Seafood Seasoning


Creole Seafood Seasoning Recipe

Ingredients:
  • ½ cup table salt
  • ¼ cup granulated or powdered garlic
  • ¼ cup freshly ground black pepper
  • 2 tablespoons cayenne pepper, or to taste
  • 2 tablespoons dried thyme
  • 2 tablespoons dried basil
  • 2 tablespoons dried oregano
  • 1/3 cup paprika
  • 3 tablespoons granulated or powdered onion
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 12kcal (1%)
Total Fat 0g (0%)
Saturated Fat 0g (0%)
Cholesterol 0mg (0%)
Total Carbohydrate 3g
Dietary Fiber 1g
Sugars 0g
Protein 1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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