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Creme Fraiche Chicken


Creme Fraiche Chicken Recipe

Ingredients:
  • 6 skinless, boneless chicken breast halves
  • 1/4 cup white wine
  • salt and pepper to taste
  • 1 (8 ounce) package pasta, your choice of shape
  • 1 large white onion, chopped
  • 1 tablespoon chopped garlic
  • 2 (8 ounce) packages sliced fresh mushrooms
  • 2 cups creme fraiche
  • 1/2 cup grated Parmesan cheese for topping
  • 3 tablespoons sour cream
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 708
Total Fat 43.1g
Saturated Fat 26g
Cholesterol 256mg
Sodium 270mg
Total Carbohydrate 35.1g
Dietary Fiber 3.2g
Sugars 6.2g
Protein 47.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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