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Creme Brulee III

Creme Brulee III Recipe

  • 3 eggs, lightly beaten
  • 1/4 cup white sugar
  • 2 cups light cream
  • 1/2 teaspoon vanilla extract
  • 1/2 cup brown sugar
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 295
Total Fat 17.9g
Saturated Fat 10.4g
Cholesterol 159mg
Sodium 72mg
Total Carbohydrate 29.5g
Dietary Fiber 0g
Sugars 26.5g
Protein 5.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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