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Creamy spinach soup
- 50g butter
- 1 medium onion , finely chopped
- 2 garlic cloves , finely chopped
- 1 medium potato , peeled and chopped into chunks
- 450ml chicken or vegetable stock
- 600ml milk
- 450g fresh spinach , washed if necessary and roughly chopped
- finely grated zest of half a lemon
- freshly grated nutmeg , to taste
- 3 tbsp double cream , to serve
Directions:View on BBC Good Food
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