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Creamy ham & mushroom pasta bake


Creamy ham & mushroom pasta bake Recipe

Ingredients:
  • 500g bag farfalle
  • 50g butter , plus a little extra
  • 200g small mushrooms , halved
  • bunch spring onions , finely sliced
  • 50g plain flour
  • 500ml milk
  • 140g thickly cut ham , chopped
  • 140g mature cheddar , grated
Directions:
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