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Creamy fragrant seafood pasta


Creamy fragrant seafood pasta Recipe

Ingredients:
  • 100 g smoked salmon, torn or cut into rough pieces
  • 120 g cooked peeled prawns
  • 100 ml double cream
  • 1/2 garlic clove, finely choppped (or garlic powder)
  • green olives (cut in half or left whole)
  • pepper
  • dill
  • parsley
  • olive oil
  • pasta (we used spaghetti)
Directions:
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Rank

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