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Creamy capelli d'Angelo


Creamy capelli d'Angelo Recipe

Ingredients:
  • 375g Cappelli d'Angelo
  • 150g prosciutto, finely sliced into pieces
  • 3 tomatoes, diced
  • 1 onion, minced
  • 2 garlic cloves, crushed
  • 1 bunch of coriander, chopped
  • 1 lemon, cut in quarters
  • 300 mL heavy cream
  • 100 mL dry white wine
  • 3 tbsp parmesan
  • 1 tbsp extra-virgin olive oil
  • Salt, pepper
Directions:
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Rank

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