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Creamy Zucchini with Linguine


Creamy Zucchini with Linguine Recipe

Ingredients:
  • 1/2 cup olive oil
  • 2 large zucchini, diced
  • 2 cloves garlic, thinly sliced
  • 1/2 teaspoon salt
  • 1/8 teaspoon crushed red pepper flakes
  • 1 (12 ounce) package linguine pasta
  • 1 cup whole milk
  • 2 tablespoons chopped fresh parsley
  • 1/2 cup freshly grated Parmesan cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 429
Total Fat 22.2g
Saturated Fat 4.5g
Cholesterol 10mg
Sodium 318mg
Total Carbohydrate 46.5g
Dietary Fiber 4g
Sugars 3.7g
Protein 11.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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