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Creamy Yukon Mashed Potatoes
- 3 pounds Yukon Gold potatoes, cubed
- 1/2 cup butter
- 8 ounces goat cheese
- 3 tablespoons chopped fresh dill
- 3 tablespoons chopped fresh chives
- 1/2 cup milk
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 20.5g|
|Saturated Fat 13.4g|
|Total Carbohydrate 32.2g|
|Dietary Fiber 2.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|