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Creamy Turkey Wild Rice Soup

Creamy Turkey Wild Rice Soup Recipe

  • 1 cup diced carrots
  • 1 cup onion, chopped
  • 2 (18 ounce) cans Progresso™ Recipe Starters™ creamy portabella mushroom cooking sauce
  • 2 cups cubed cooked turkey
  • 1 1/2 cups cooked wild rice
  • 1/2 teaspoon dried thyme leaves
  • Garnish, If Desired:
  • Chopped fresh parsley
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 281
Total Fat 12.9g
Saturated Fat 3.4g
Cholesterol 39mg
Sodium 634mg
Total Carbohydrate 21.5g
Dietary Fiber 1.8g
Sugars 2.4g
Protein 16.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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