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Creamy Taco Roll-Ups
- 1 (8 ounce) package cream cheese, softened
- 1 (8 ounce) container sour cream
- 2 tablespoons salsa
- 2 teaspoons hot pepper sauce (optional)
- 1 (1.25 ounce) package taco seasoning mix
- 1 (4 ounce) can chopped green chiles
- 1 (4 ounce) can pitted black olives, drained and chopped
- 1 bunch green onions, diced
- 12 flour tortillas
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 17.1g|
|Saturated Fat 8.1g|
|Total Carbohydrate 42.9g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|