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Creamy Strawberry Breakfast Crepes


Creamy Strawberry Breakfast Crepes Recipe

Ingredients:
  • CREPES
  • 3/4 cup Pillsbury BEST® All Purpose Flour
  • 2 tablespoons powdered sugar
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 2 large eggs, lightly beaten
  • 2 tablespoons Crisco® Pure Vegetable Oil
  • Crisco® Original No-Stick Cooking Spray
  • FILLING AND SAUCE
  • 2 cups low fat vanilla yogurt
  • 1/4 teaspoon ground cinnamon
  • 1 (12 oz.) jar Smucker's® Strawberry Preserves
  • 1/4 cup chopped pecans (optional)
Directions:
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