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Creamy Scalloped Potatoes

Creamy Scalloped Potatoes Recipe

  • 1 (270 g) tub PHILADELPHIA Savory Garlic Cooking Creme Cream Cheese Product
  • 1 cup milk
  • 1/8 teaspoon ground black pepper
  • 3 pounds baking potatoes, peeled, very thinly sliced
  • 2/3 cup KRAFT 100% Grated Parmesan Cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 310
Total Fat 10g
Saturated Fat 6.3g
Cholesterol 35mg
Sodium 557mg
Total Carbohydrate 45.1g
Dietary Fiber 5g
Sugars 3.7g
Protein 13.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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