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Creamy Scalloped Potatoes
- 1 (270 g) tub PHILADELPHIA Savory Garlic Cooking Creme Cream Cheese Product
- 1 cup milk
- 1/8 teaspoon ground black pepper
- 3 pounds baking potatoes, peeled, very thinly sliced
- 2/3 cup KRAFT 100% Grated Parmesan Cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 10g|
|Saturated Fat 6.3g|
|Total Carbohydrate 45.1g|
|Dietary Fiber 5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|