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Creamy Saffron Shrimp with Gnocchi and Caramelized Onion

Creamy Saffron Shrimp with Gnocchi and Caramelized Onion Recipe

  • 1 tablespoon butter
  • 1 large onion, thinly sliced
  • 6 mushrooms, sliced
  • 1 teaspoon brown sugar
  • 1 (16 ounce) package potato gnocchi
  • 20 peeled and deveined large shrimp (21 to 30 per pound)
  • 3 tablespoons reduced-fat sour cream
  • 1 teaspoon paprika
  • 1 pinch saffron
  • salt to taste
  • 2 tablespoons shredded fresh basil
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 333
Total Fat 14.7g
Saturated Fat 8.7g
Cholesterol 198mg
Sodium 471mg
Total Carbohydrate 26.7g
Dietary Fiber 2.2g
Sugars 3.3g
Protein 23.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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