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Creamy Ranch Pork Chops and Rice
- 1 tablespoon vegetable oil
- 4 boneless pork chops, 3/4-inch thick
- 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
- 1/2 (10.75 ounce) can milk
- 1 (1 ounce) package ranch salad dressing mix
- Ranch-Style Rice
Directions:View on All Recipes
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