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Creamy Pea and Artichoke Pesto Pasta Salad
- 1/2 pound penne (I used whole wheat)
- 1 cup
- 1/3 cup mayonnaise
- 1 cup peas
- 1 cup artichoke hearts (quartered)
- parmigiano reggiano to taste (grated)
Directions:View on Closet Cooking
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