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Creamy Orange Cake

Creamy Orange Cake Recipe

  • 1 (18.25 ounce) package orange cake mix
  • 1 (3 ounce) package orange flavored Jell-O® mix
  • 1 cup boiling water
  • 1 (3.4 ounce) package instant vanilla pudding mix
  • 1 cup milk
  • 1 teaspoon vanilla extract
  • 1 teaspoon orange extract
  • 1 (8 ounce) container frozen whipped topping, thawed
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Nutritional information
Nutrition Facts
Serving Size 1/24 of a recipe
Amount Per Serving
Calories 156
Total Fat 5.2g
Saturated Fat 2.6g
Cholesterol 1mg
Sodium 216mg
Total Carbohydrate 26g
Dietary Fiber 0.2g
Sugars 17.9g
Protein 1.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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