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Creamy Mashed Potatoes


Creamy Mashed Potatoes Recipe

Ingredients:
  • 5 pounds white or Yukon gold potatoes, peeled and cut into 2-inch chunks
  • 2 1/2 tablespoons plus 1 teaspoon kosher salt
  • 12 tablespoons unsalted butter, cut into pieces, at room temperature
  • 1/2 to 3/4 cup heavy cream
  • 1 cup sour cream
  • 1/4 teaspoon ground nutmeg
  • 3/4 teaspoon black pepper
Directions:
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