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Creamy Linguine with Zucchini


Creamy Linguine with Zucchini Recipe

Ingredients:
  • 1 pound linguine
  • 2 tablespoons extra-virgin olive oil
  • 3 cloves garlic, peeled and thinly sliced
  • 2 pounds coarsely shredded zucchini
  • 1/2 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1 cup shredded sharp Cheddar cheese
  • 1/2 cup Classico® Light Creamy Alfredo pasta sauce
  • Fresh basil, for garnish (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 434
Total Fat 14.4g
Saturated Fat 6g
Cholesterol 28mg
Sodium 434mg
Total Carbohydrate 62g
Dietary Fiber 4.4g
Sugars 5.3g
Protein 17.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1801393913


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