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Creamy Lemon Pie I


Creamy Lemon Pie I Recipe

Ingredients:
  • 1 (9 inch) prepared graham cracker crust
  • 1 (14 ounce) can sweetened condensed milk
  • 1/3 cup fresh lemon juice
  • 1 (12 ounce) container frozen whipped topping, thawed
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 441
Total Fat 22.3g
Saturated Fat 13.4g
Cholesterol 17mg
Sodium 243mg
Total Carbohydrate 56.7g
Dietary Fiber 0.5g
Sugars 48g
Protein 5.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.107669783


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