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Creamy Lemon Pie
- 3 egg yolks
- 1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
- 1/2 cup lemon juice
- 1 (8- or 9-inch) baked pie crust or graham cracker crumb crust
- Whipped topping or whipped cream
- Lemon zest (optional)
Directions:View on All Recipes
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 16.7g|
|Saturated Fat 8g|
|Total Carbohydrate 29.7g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|