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Creamy Italian Chicken
- 3 skinless, boneless chicken breast halves, cubed
- 1/4 cup water
- 1 packet dry Italian salad dressing mix (such as Kraft® Zesty Italian)
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 1 (8 ounce) package cream cheese
- 1 (4.5 ounce) can mushroom pieces and stems, drained
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 25.9g|
|Saturated Fat 13.9g|
|Total Carbohydrate 11.8g|
|Dietary Fiber 0.8g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|