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Creamy Ham and Leak Pasta


Creamy Ham and Leak Pasta Recipe

Ingredients:
  • 900g Leeks
  • 100g Butter
  • 240ml Chicken Stock, home made or made with water and 1 chicken stock cube
  • 100g Cooked Ham, cut into matchsticks
  • 350g Rigatoni or other tubular pasta
  • 150ml Single Cream
  • 100g Freshly grated parmesan (or mature cheddar) cheese
  • salt and freshly ground black pepper
Directions:
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Rank

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