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Creamy Green Bean Casserole With Fried Shallots


Creamy Green Bean Casserole With Fried Shallots Recipe

Ingredients:
  • 2 pounds kosher salt and black pepper
  • 8 tablespoons green beans, trimmed and halved crosswise
  • 1 pound (1 stick) unsalted butter
  • 1/2 cup button mushrooms, trimmed and quartered
  • 2 cups plus 2 tablespoons all-purpose flour
  • 1 cup low-sodium chicken broth
  • 1/2 cup heavy cream
  • 2 olive oil
Directions:
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