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Creamy Exotic Mushroom Soup
- 200g Maitake Mushrooms
- 1 Large Onion
- 3 Garlic Cloves (crushed)
- 2 Handfuls of Roasted and Hazelnuts
- 1 Tin of Condensed Mushroom Soup
- 1 Pint of Vegetable Stock
- 100ml Fresh Cream
- Ground Black Pepper (lots for seasoning)
- 125g Plain Flour
- Salt (for seasoning)
- 30g Butter
Directions:View on BBC Good Food
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