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Creamy Dilled Chicken Casserole

Creamy Dilled Chicken Casserole Recipe

  • 4 boneless chicken breast halves, cooked
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 1/2 cup milk
  • 1/2 teaspoon dried dill weed
  • 1/4 cup sliced green olives
  • 1 (10 ounce) package refrigerated biscuit dough
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 524
Total Fat 24.1g
Saturated Fat 6.5g
Cholesterol 92mg
Sodium 1535mg
Total Carbohydrate 37.4g
Dietary Fiber 0.6g
Sugars 7.1g
Protein 37.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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