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Creamy Coconut Dal


Creamy Coconut Dal Recipe

Ingredients:
  • 2 tsp mustard seeds
  • 2 tsp cumin seeds
  • 3 tbsp olive oil
  • 1 onion , finely diced
  • 4 garlic cloves , crushed
  • 2 fresh green pepper
  • 2.5cm fresh root ginger , grated
  • 7 cardamom pods
  • 400g pre-cooked (canned) red or brown lentils , rinsed and drained
  • 400ml creamed coconut milk
  • *Save some of the liquid drained from the lentils!
Directions:
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