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Creamy Chicken Cordon Bleu Casserole

Creamy Chicken Cordon Bleu Casserole Recipe

  • 1 (8 ounce) package wide egg noodles
  • 2 cups chopped cooked chicken breast
  • 8 ounces cooked ham, cubed
  • 8 ounces Swiss cheese, cubed
  • 1 (10.75 ounce) can reduced-fat, reduced-sodium cream of chicken soup (such as Campbell's® Healthy Request)
  • 1/2 cup 2% milk
  • 1/2 cup light sour cream
  • 2 tablespoons butter
  • 1/3 cup seasoned bread crumbs
  • 1/4 cup grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 455
Total Fat 23.6g
Saturated Fat 11.9g
Cholesterol 110mg
Sodium 687mg
Total Carbohydrate 29.9g
Dietary Fiber 1.4g
Sugars 2.6g
Protein 29.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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