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Creamy Cheesy Scrambled Eggs with Basil
- 4 eggs
- 3 tablespoons sour cream
- 1/2 cup shredded mozzarella cheese
- salt and pepper to taste
- 2 teaspoons butter
- 1 tablespoon minced fresh basil
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 23g|
|Saturated Fat 11.3g|
|Total Carbohydrate 2.5g|
|Dietary Fiber 0g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|